Tag: Long Island Restaurant Week

Long Island Hospitality: Making L.I. A Top Travel Destination Is A...

Long Islanders may not give tourism here much thought—unless they want someone to blame for summer traffic on the South Fork—but it plays a vital part in our regional economy. People in the hospitality industry fervently want it to have a bigger role here year-round. Creating a great destination miles from the Manhattan skyline in a place not universally known for having great hotels, luxury resorts or secluded getaways is a daunting proposition, but dozens have unarguably succeeded on the Island despite the challenges. Their stories reveal a lot about the possibilities and the pitfalls of hosting travelers here.

Long Island Restaurant Week Returns Oct. 30-Nov. 6

The eight-day biannual promotion offers $27.95 prix-fixe, three-course meals at 165 restaurants across Nassau and Suffolk counties from Sunday, Oct. 30 through Sunday, Nov. 6.

Do This: Long Island Events for April 2014

Get out of the damn house!

The Rundown – November 2013

November is a time for stuffing, mashed potatoes, turkey--and Caesar & Otto's Deadly Xmas, according to our monthly to-do bucket list!

Long Island Restaurant Week Gets Underway

The biannual event showcasing LI's best eateries has more than 100 participating establishments and runs through May 5.