FEAST ON SOME TIKKA
Indian and Pakistani cuisine offer some of the most absolutely mouth-watering dishes (literally, those spices can be hot!) that are both delicious and nutritious. Plus, you’ll probably learn a new word or two when ordering. Try the Press newsroom favorite “Chicken Tikka” and some “Naan,” and go to BestOf.LongIslandPress.com to check out some of the Island’s hands-down best purveyors. You’re welcome.
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