L. to R.: Michael Bohlsen, co-owner BRG, and Paule Patcher, CEO of Long Island Cares. Photo by Jim Lennon.

Bohlsen Restaurant Group donated $18,000 to the nonprofit hunger relief organization Long Island Cares on Thursday at Harbor Club at Prime in Huntington.

The donation was the culmination of BRG’s Chefs Against Hunger initiative, a collaboration of some of Long Island’s most well-known culinary talent working together to support the local food-insecure community through a series of intimate chef experiences.

Through the six-part event series held at Tellers in Islip, supporters experienced a variety of unique cuisine by renowned guest chefs such as Tom Schaudel, each with their own flair for LI food.

A portion of the proceeds from each event went toward the donation to Long Island Cares.

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