Rich Flynn of Moriches Field Brewing Company launched the grand opening of its new aviation-themed taproom in Center Moriches on Oct. 15.
Often served in a cinnamon sugar-rimmed glass, pumpkin beer can be smooth and frothy, as well as smoky and aged in a barrel, infused with fall spaces.
Two Long Island craft breweries took home virtual medals Thursday at the 4th annual New York State Craft Beer Competition, a hotly contested affair with nearly 1,000 beers in 12 categories, that was hosted on Zoom and live-streamed on Facebook and YouTube.
Long Island’s Big Brew Day activities will be a part of a worldwide event as the AHA has pushed to make this year’s event the largest homebrew event ever.
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