Long Island News from the Long Island Press

The New York Civil Liberties Union warned U.S. Rep. Peter King (R-Seaford) that if he doesn't unblock an estimated 70 people from commenting on his Facebook page, the group will sue.

No need to go south of the border to enjoy great Mexican food, but with so many local restaurants specializing in the cuisine, it's no easy task to figure out which is best.

Corner Office: "We should enjoy how rapidly technology is changing our lives today... Because it will never move this slowly again!"

This one-of-a-kind, custom-built French Country Gated Estate with impressive mill work and attention to detail throughout is listed for sale in the Village of Nissequogue.

Nassau County legislators approved a measure Monday that would ban the sale of recreational marijuana in anticipation of New York State lawmakers passing a proposal to legalize it.

“Sooner or later, the house will become more like a machine that’s working for us,”  says Rick Wertheim, senior vice president of housing and green initiatives for the United Way of Long Island.

May the Fourth — aka Star Wars Day — falls on a Saturday this year, offering more options to celebrate the popular sci-fi movie series than fans can shake a lightsaber at.

Vincent Gruppuso found the best thing since the sliced bread he was delivering was rice pudding at Cozy Shack deli on his route in Brooklyn, so he bought the recipe and launched a dessert empire in 1967.

“I didn’t always win … But I never stopped trying, and I’m glad I didn’t,” writes Harvey Weisenberg.

The late Frank Zappa's hologram performs with his original band at The Paramount, the Longines Masters of New York comes to the coliseum, and much more to see and do this week on Long Island!

OpEd: My compliance team is moving full-steam ahead on my anti-corruption agenda

Meehan is the chef/partner at farm-to-table restaurant River Road American Bistro in Oyster Bay, a chef/partner at barbecue restaurant Radio Radio in downtown Huntington and also chef at neighboring Vauxhall, also in Huntington, which Meehan describes as a Brooklyn-style, punk rock burger bar.